by admin | Feb 25, 2025 | Blog Post
At Bhoomi, fine dining is more than just a meal—it’s an experience that awakens the senses. Our Bhima Onion & Avocado Kebab is a perfect example, blending rich flavours, delicate textures, and culinary artistry into one unforgettable bite. A Kebab That Melts in...
by admin | Feb 11, 2025 | Blog Post
Valentine’s Day is a celebration of love, connection, and unforgettable moments, and at Bhoomi, every detail is designed to create the perfect romantic escape. From the enchanting ambiance to the thoughtfully curated menu by Chef Milind Sovani, Bhoomi promises a...
by admin | Jan 31, 2025 | Blog Post
Love is in the air, and there’s no better place to celebrate your special moments than Bhoomi. Whether it’s a first date, an anniversary, or Valentine’s Day, Bhoomi offers an unparalleled romantic dining experience. Here are five reasons why Bhoomi stands out as the...
by admin | Jan 22, 2025 | Blog Post
Indian cuisine is a treasure trove of flavours, techniques, and traditions that reflect the country’s diverse cultural heritage. At Bhoomi, this essence is beautifully preserved and redefined, offering diners a journey through authentic Indian culinary artistry. The...
by admin | Jan 22, 2025 | Blog Post
At the heart of Bhoomi’s success is Chef Milind Sovani, a name synonymous with innovation and excellence in Indian cuisine. His culinary expertise and passion for storytelling through food have made Bhoomi a beacon of authentic Indian fine dining in Singapore. Chef...
by admin | Jan 22, 2025 | Blog Post
In the evolving world of dining, inclusivity isn’t just a buzzword—it’s a necessity. Bhoomi understands that today’s diners bring diverse dietary preferences and restrictions to the table, whether driven by health, ethics, or lifestyle. This fine-dining Indian...
